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I've never really kept tabs on what my casing PH level is or anything but I use Mrs. Wages pickling lime whenever I use peat in my casing mixture. I also ad before sterilizing as well. I have noticed that it takes a little longer for the mycelia to colonize the casing layer when I do use it as opposed to not, but I get more flushes before contams get a hold of it by using it as opposed to when I don't. So for me it works in helping get maximum distance out of my casings. Just my 2 cents.
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