Hmm the thread started with:
Quote:
Originally Posted by oibchip  I would like to get an opinion from those who 'know'. What is the best shroom extraction using "everclear" and regular kitchen pyrex and pots and pans?
Any advice is helpful!...thanks |
Simple and cheap kitchen chemistry advice was requested. An now ...
tztztz
And now:
A laboratory and expensive, hard to get, solvents.
Quote:
Originally Posted by TVCasualty Interesting.
I don't know much about saturation, so I'm open to all the possibilities. One thing I'd like to know about saturation is if different molecules in a solution (say, proteins and sugars) affect the solution's saturation level of each or if they can double up. That is, if it takes 100 units of sugar to saturate a solution, would 50 units of protein and 50 units of sugar produce the same or a closely similar result? Or can it hold 100 units of sugar and 100 units of protein before crystalization of either substance? |
It is possible and called supersaturation. Especially organic substances tend to build supersaturated solutions. This can happen while trying to get a purified substance via recrystalization. (to get "Pure Crystals" ) There are less seed crystals in supersaturated solutions than in normal solutions.
No seed - No crystal. One of many possible reasons to fail!