[Frankie]

I live in a tiny town in the middle of nowhere. We do have a pretty cool underground scene because we are close to a state university. For the most part there is an abundance of Mexi-brick. There is also a pretty good supply of mids and the occasional batch of overpriced Beasters. But untill last night the only real Grade A+ you saw was the rare batch of homegrown yumminess that I or another small timer has grown.
Last night I found a batch of for real Grade A available commercially. It was expensive but I still bought the whole batch. I want the best but its just not available.
I was wondering what is available where you live?