thanks guys, i hope it tastes as good as it looks
Quote:
Originally Posted by golly  That looks excellent Darl'n.. 
The jars are pretty clear..How long did it take you to reduce the tea..?
As for filtration - more work is needed to figure how to reduce the slime that hinders
the draining thru paper filters..Once we nail that part down ,without vacuum filtration, things will be much improved..
I noticed that between the two bottles i made, the one that contains more shroom particles is more jelly like..
The finer one is more honey like and much better tasting.. |
i think it took about 30 mins to reduce the tea, just like you said. i doubled the mush, the water, and the ascorbic acid for the 25 minute simmer, but after straining i split the mush juice into 2 pots. so each pot was about the same as one of yours.
and yeah man, that slime is friggin gnarly.
it was kinda gross squeezing it through the cloth, really gooey and slimey and weiiirrd. the coffee filters didnt do much cause the goo just stuck to it and prevented fluid from passing through. i'd love to make this with a vacuum pump, can i borrow yours?
