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I notice you say that you've got two turkey roaster bins worth per tub but you say later that your sub depth is 3 inches. Where you talking about two different tubs? The reason I ask is that I've been debating with myself this very question. Sub depth that is. With the dub tubs I've got going so far (I know you switched) I've been adding only one large turkey roaster worth of substrate which is about 2.5 inches in my 66qt tubs, but I've been wondering if it pays to go twice as deep. Guess there's only one way to find out but I thought I'd ask....
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