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there is something called
too much of a good thing.
in this case
it's sugars.
potato=carbs=sugars
karo=corn syrup=sugars
rice=carbs=sugars.
kinda like with us,
too much sugar at once
is not beneficial
and may even harm.
if you truly want to
fortify your cakes
i suggest using
lake / river water,
from a clean source.
the 'living' natural water
is worthwhile.
stimulates growth.
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