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Yea there are alot of variables to invitro fruiting. I had PF-classic pinning on rye berries inadvertantly in about two weeks. I have found that packing your jars very lightly will decrease the time to pinning. A jar filled one third before PC and shaken until there is alot of air spaces before innoc seems to help. Myc runs out of food quicker and has more FAE.
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